PAKISTANI CHAUNSA MANGO 1.5 KG

Description

The Pakistani Chaunsa mango, also known as Chausa, is one of the most popular and flavorful mango varieties in the world. Renowned for its intense sweetness, fragrant aroma, and buttery, fiberless pulp, the Chaunsa mango is considered a premium delicacy, both in local markets and in international exports. It is primarily grown in the Punjab region of Pakistan, especially in areas like Multan, Rahim Yar Khan, and Sahiwal.

The Chaunsa season typically runs from late June to August, making it one of the last mango varieties of the season, yet highly anticipated by mango lovers. It comes in several types, including White Chaunsa, Black Chaunsa, and Sweet Chaunsa, each known for its unique flavor profile. These mangoes are medium to large in size, with golden-yellow skin and a rich, juicy texture that melts in the mouth.

Packed with vitamins A, C, and E, as well as natural antioxidants, Chaunsa mangoes are not only delicious but also a nutritious tropical fruit. Their long shelf life and excellent transport qualities make them ideal for export to the Middle East, Europe, and North America.

Whether eaten fresh, made into mango pulp, or used in smoothies, desserts, or juices, the Chaunsa mango offers a luxurious and refreshing fruit experience, often regarded as the best-tasting mango in the world.